Knorr Spinach Dip
(from the Knorr Vegetable Soup package)
1 pkg (10 oz) frozen chopped spinach, drained and squeezed dry
1 pkg Knorr's vegetable soup mix (or spring vegetable mix)
1 can (8 oz) water chestnuts, chopped
1 container (16 oz) sour cream
1 cup mayonnaise
3 green onions, chopped
Mix the sour cream and mayonnaise together in a bowl. Pour in the soup mix, water chestnuts, green onions, and spinach. Mix thoroughly and refrigerate for at least two hours. Serve with vegetables, bread, or crackers.
Courtesy of Jenn Iverson
15 December 2008
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