1 quart 7-up or gingerale
1 pint oil
1 pint soy sauce
1 Tbsp horseradish
1 tsp garlic powder
Marinate for 24 hours in a Ziploc. Grill to your liking. Also great with grilled pineapple.
02 July 2012
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Feeding our Families...One Recipe at a Time
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